Daura
CRAFTED TO REMOVE GLUTEN
LAGER BEER
DAURA. THE WORLD’S MOST AWARD-WINNING CRAFTED TO REMOVE GLUTEN BEER
Daura was launched in 2006 and has since been recognized as the best crafted to remove gluten beer obtaining the most prestigious, world-renowned awards.
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AUSTRALIAN
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2010
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BELGIUM
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AUSTRALIAN
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BELGIUM
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belgium
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2022
Germany
2022
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2022
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2022
Belgium
2023
USA
2023
DAURA, THE TASTE OF A REAL BEER
Damm Master Brewers and the gluten department of the Spanish National Research Council (CSIC) gave great news to the world. Together they developed one of the first crafted to remove gluten beer.
Daura maintains the flavour of real beers as it is made with the same main ingredient: barley malt.
ENZYMATIC HYDROLYSATION PROCESS
Gluten is a protein. During the manufacturing phase the chain of gluten is broken through a process of enzymatic hydrolysation and protein precipitation, obtaining a final product that is suitable for coeliacs.
<3PPM
Our guarantee less than 3ppm: each batch is analyzed and certified by the CSIC using the R5 Competitive ELISA test before hitting the market. This way, we ensure that its gluten content is always below 3ppm*.
* The Codex Alimentarius considers a product with less than 20 ppm suitable for coeliacs.
Daura in the world
Daura is an international success in over 50 countries thanks to a close collaboration with its member associations.
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Daura is present
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Is not present
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No sensitivity to coeliac disease
Tasting notes
Daura is a golden colour with shades of amber and slight hints of green. It is clean and sparkling. The head is cream-coloured and long lasting. The abundant bubbles are delicate and lively. The generous aroma is of fresh spices.
The flavours of toasted grains add to the beer’s personality. The mouthfeel is smooth, thanks to the fine bubbles.
Daura is a fresh-tasting beer, with a lively acidity. The finish is bitter, as it should be in beer, and long lasting.
Serving
Best enjoyed between 4ºC and 6ºC.
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5.4% Vol. Alcohol by Volume
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13.1ºP Original Gravity
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26 Bitterness (IBU)
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10 Colour (EBC)
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LagerType of beer
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