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Tasting notes

Free Damm is a clean, sparkling, transparent amber colour with shades of gold. It has a light head and lively, fine bubbles. It has a clean, intense aroma, with hops taking centre stage and with hints of fresh white flowers. The taste is delicate, with suggestions of grains and toast. The mouthfeel is smooth but with personality. A beer that is fresh with just the right amount of bitterness.
The recommended serving temperature is 4ºC to 6ºC.

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  • 0.0% Vol. Alcohol by Volume
  • 17 Bitterness (IBU)
  • 9 Colour (EBC)
  • gluten free
  • logo vegano
  • Lager
    0.0%
    Type of beer

3. The solution

We have developed a system to put these aromatic components back into the beer

2. Technique

Until now, during this process the beer used to lose some of the aromatic components which give it its flavour.

2. Technique

Then, with an advanced technique called "vacuum distillation", the alcohol is eliminated until a 0.0% alcohol by volume (ABV) beer is achieved

1. Brewing

Yeast is added, causing fermentation to produce alcohol naturally

1. Brewing

Free Damm is made with the same ingredients as those used to make alcoholic beer

  • Water

    Free Damm
  • Malt

    Free Damm
  • Maize

    Free Damm
  • Rice

    Free Damm
  • Hops

    Free Damm
Free Damm ENG Free Damm ENG

During the making
of Free Damm,
some of the taste
used to escape.

Free Damm

Free Damm ENG